Gently Melt and whisk ingredients together in a bowl over another bowl of hot water. Adjust flavours to your taste. Pour into desired moulds and set in the freezer.

Add your fav toasted crushed nuts such as almonds, macadamias or hazelnuts. Make a mixed fruit and nut combo including goji berries and pistachio for colour, shredded coconut rough, dried raspberries or blueberries, nut clusters cacao nib crunch peppermint cream filling (see my easter egg recipe)